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In a perspective published in Nature Reviews Earth & Environment, Colorado State University researchers describe a management approach to prevent the uptake of arsenic, cadmium, and mercury in rice grains to protect human health. They propose strategies that would change soil chemistry to immobilize toxic metals and prevent plant uptake.
In a perspective published in Nature Reviews Earth & Environment, Colorado State University researchers describe a management approach to prevent the uptake of arsenic, cadmium and mercury in rice grains to protect human health. They propose strategies that would change soil chemistry in a way that immobilizes toxic metals and prevents plant uptake.
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